Companies and governments are moving to de-risk their supply chains, says CNN and Financial Times economics expert Rana Foroohar.
A sweater can travel 3,000 miles for a few cents by sea — but it hasn’t always been that cheap.
Survey finds dearth of talent for handling the increasing pace of change in the industry.
Ship calls and volume expected to pick up in July, officials from South Carolina and New York/New Jersey ports tell the Agriculture Transportation Coalition
Industry sage Martin Stopford dives deep into the future of global trade.
IHS Markit’s Paul Bingham predicts sustained 2020 weakness and higher long-term costs.
The DHL Connectedness Index analyzes the flows of trade, capital, information and people across the world to understand its impact on globalization.
From Uber’s diversification to the promise of improved trade between the U.S. and China to how we prepare for changing markets and industry models. All this and more in today’s headlines.
Though blockchain is a technology with immense potential, there needs to be some commercial incentive for food supply chains to adopt it in its mainstream processes – the absence of which might let the technology remain constrained to pilot programs.
